
On Saturday morning, our fourth day in the Academie Hotel, we finally learned
how to open the window just before we checked out. Oh well. Before
leaving we stopped for a freshly baked baguette with ham, cheese, and
butter and have been craving another one ever since. We left Brugge
and headed west towards Brussels. On the way we managed to get gas
after about 20 minutes with the help of every employee and passerby at
the station. Our arrival in Brussels was surprisingly smooth (in
retrospect), and we quickly found the vicinity of the Grand Place, followed
signs to the parking garage and parked. The Grand Place (shown
here and below) is the old central square of Brussels, surrounded by medieval
guild halls and well, to be honest, not very impressive compared to Brugge.

We wandered around the neighborhoods surrounding the Grand Place for perhaps
an hour, but we really just weren't impressed and anxious to get back to France
we headed back for the car. We stopped for lunch in a Greek ethnic neighborhood
on the way and had excellent Greek food while listening to
Greek rock music. This, unfortunately, was the highlight of our visit
to Brussels. Back at the car, we managed to hold up the entire traffic
system by being unable to use the parking garage. Apparently, you
have to go to a little machine and pay first, then you can exit.
If you try to exit first, you simply have to leave your car blocking the
exit and go back to the little machine, which despite advertising instructions
in four languages was impossible to use. Eventually, with enough
angry honking, the garage manager came over and used the machine for us.
Our troubles had only just begun though. Leaving Brussels was no
easy matter. Rather than using signs indicating directions, road
names, or cities in the direction the road travels, Brussels decided to
draw pentagons and use little yellow dots to show where on the pentagons
you are. Brussels has an inner and outer loop of roads, both of which
approximate pentagons. But assuming you can even follow the loop
roads themselves, deciphering a pentagon with dots on it is not for the
novice driver. We did get to see some of the sites of
Brussels, like the European Union headquarters, and the Atomium, both by
accident as we finally left Brussels to the north, heading towards the
Netherlands. To make things more difficult, all the roads we wanted
to turn around on were closed for construction. Finally, we did turn
around, approached Brussels again, and managed to sneak by on far outer
roads. Phew. We drove through southern Belgium into the Ardennes
region of France.

After a couple hours driving though small towns in the forest, we emerged into
the rolling hills that make up Champagne. Reims is the capital of
Champagne-Ardennes and is a fairly industrial city, having been almost
completely rebuilt after World War II. Our hotel turned out
to be fronting a huge pedestrian mall which runs through most of downtown.
The hotel itself surrounded a courtyard New Orleans-style, and you'd never
know that you were right in the middle of Reims' nightlife. We arrived
just a little before 6 PM, which was when the Cathedral of Reims closed,
so we hurried over to see it first thing.

Reims' Cathedral has more historical interest than either Amiens, or Notre Dame de
Paris. It was the site of the coronation of every French King (from
Clovis in 496 to Charles X in 1825) and notably the coronation of Charles
VII in the presence of Joan of Arc. Perhaps the most unique aspects
of Reims compared to the other gothic cathedrals we had visited are its
windows. They are still stained glass but instead of being the original
glass there's quite a variety in both age and theme. Behind the
altar are several huge windows done by Marc Chagall earlier this century,
and along one side are windows depicting the various stages in the harvest
of grapes and the production of Champagne. There is also a museum
connected to the Cathedral which contains exhibits pertaining to the coronation
ceremonies of kings for the past 1500 years, but unfortunately it was already
closed when we arrived. On the way back towards the hotel, we stopped
at a Champagne store. It looked roughly like a book store except
stocked with rows upon rows of bottles. Being the champagne experts
we are, we declined the help offered by the sales clerk, and instead selected
two bottles with nice labels. Since I'm writing this some time after
our return, I can assure you we picked well.

This view is looking up at the central door to the cathedral. After returning
to our hotel, it was time for dinner and we selected a very crowded pizza
restaurant next door. Yes pizza, though it was a bit different than
your run of the mill American pizza parlor. Melanie had Pizza Ardennaise,
with white asparagus (a specialty of the region), artichoke hearts, and
a garlic cheese sauce. David's pizza had potatoes, a prosciutto-like
ham, and a sauce similar to Hollandaise. Oh yes, we also had a bottle
of the house champagne. We were given a quick lecture on it in French,
but I failed to follow along. The food and the champagne were excellent.